Sol 17 + Sol 21

Sol

Sol is perfect for cosy spaces indoors and out. Our first cone-shaped disc base allows our self-stabilising technology to sit under the column, like our x-bases, before running seamlessly flush to the ground at the feet. A much-requested design from both designers and business operators alike.

MaterialSteel — Zinc Phosphate Disc and Column, Alodine Top Plate

Next-Level Protection available

Base diameterdining, counter, bar 17
432mm / 17"

dining, counter, bar 21
534mm / 21"

Heightdining 17-21
715mm / 28.1"
counter 17-21
915mm / 36"
bar 17-21
1035mm / 40.7" (US/AU)
1080mm / 42.5" (EU)

Max recommended table topdining 17
square 660mm / 26"
round 762mm / 30"
dining 21
square 800mm / 32"
round 914mm / 36"
bar 17
square 508mm / 20"
round 558mm / 22"
bar 21
square 609mm / 24"
round 762mm / 30"
  • Leeuwin Blue
  • Jarrah Brown
  • Mouse Grey
  • Dusk Pink
  • Manor Red
  • Metallic Silver
  • Sandstone Black
  • Antique Bronze
  • White
  • Pindan Red
  • Peppermint Tree Green

Projects

NOROCK gives us stable tables without having to adjust the glides. Spending less time adjusting our tables means a better customer experience and our team loves it.

Teeraparb Savetsomphob, Asset Manager – The Vibe Hotel, Australia

The Sussex Store at Vibe Hotel Darling Harbour

LocationSydney, Australia
Market SectorRestaurant, Café
SpecifierThe Sussex Store, Mint Furniture
Products/s
Learn more about The Vibe Hotel’s brass touch with NOROCK’s Sol self-stabilising table bases

Seeing how beautifully NOROCK solves the incredibly frustrating issue of wobbly tables, I cannot imagine why anyone would ever buy a standard table again. The mechanism is failproof and the design is beautiful. Thank you for giving us a product we will never need to think about again.

Hazel Gordon, Owner – Twenty Two Grams & Baked

22 Grams and Baked

LocationSydney, Australia
Market SectorCafé, Bakery
Specifier22 Grams and Baked
Products/s
Learn more about Introducing NOROCK’s Sol at 22 Grams and Baked in Sydney